-transformed_edited_edited.png){kind=logo}
Create Your First Project
Start adding your projects to your portfolio. Click on "Manage Projects" to get started
Peeled Walnut Flour
COMPOSITION:
It does not contain gluten, 100% pure without additives.
STORAGE PERIOD:
12 MONTHS
STORAGE CONDITIONS:
STORE IN A COOL, DRY PLACE AT TEMPERATURES FROM +5°C TO +18°C AND RELATIVE HUMIDITY NOT EXCEEDING 70%
NUTRITIONAL AND ENERGY VALUE PER 100 G OF PRODUCT:
protein - 41.4 g
fat - 19.4 g
carbohydrate - 10.1 g
sugar - 3.4 g
salt - 0.1 g
dietary fiber - 16.9 g
Peeled Walnut Flour – The secret ingredient for irresistible creations
Take your recipes to a new level with our Peeled Walnut Flour. Gently ground from peeled walnuts without the skin, this 100% natural and gluten-free flour stands out for its light color and rich and enveloping nutty flavor, without that typical bitter aftertaste.
Perfect for those looking for new inspiration in the kitchen, this flour will transform your desserts, bread and savory dishes into gourmet masterpieces. Soft cakes, fragrant biscuits or savory dishes: with Peeled Walnut Flour, every creation will be unique, genuine and with an unforgettable taste.
